
photo from www.thederbystore.com
The Early Times Mint Julep Recipe
2 cups sugar
2 cups water
Sprigs of fresh mint
Crushed ice
Early Times Kentucky Whisky
Silver Julep Cups
2 cups sugar
2 cups water
Sprigs of fresh mint
Crushed ice
Early Times Kentucky Whisky
Silver Julep Cups
Make a simple syrup by boiling sugar and water together for five minutes. Cool and place in a covered container with six or eight sprigs of fresh mint, then refrigerate overnight. Make one julep at a time by filling a julep cup with crushed ice, adding one tablespoon mint syrup and two ounces of Early Times Kentucky Whisky. Stir rapidly with a spoon to frost the outside of the cup. Garnish with a sprig of fresh mint.
(recipe from http://www.kentuckyderby.com/)
ALSO, there is an official drink of the Kentucky Oaks called The Lilly. Check out the pretty glass for this year's race day:

From KentuckyOaks.com:
The signature cocktail of America's premier race for 3-year-old fillies was developed by the Brown-Forman Corporation of Louisville with a goal of creating a signature cocktail that reflected the essence of the Stargazer Lily. A breathtaking mantle of Stargazer Lilies is draped across the withers of the horse that wins each year's renewal of Churchill Downs' classic race for 3-year-old fillies.
A key ingredient of the "Oaks Lily®" is Finlandia Vodka, the official vodka of Churchill Downs.
1 oz. Vodka
1 oz. Sweet and Sour Mix
3 oz. Cranberry Juice
Splash of Triple Sec
When the ingredients are mixed, place the "Oaks Lily"TM in a tall glass with crushed ice, add a straw and garnish with an orange wedge and cherry.
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